Wine Review:
This wine exhibits elegant and refined mineral and black fruit with a sort of delicate acidity, and a thankfully minimal oak content. Apparently, most of the oak used for this wine is from 3-4 year old barrels.
Posted on Monday, 15 February 2010
Wine Review:
This wine exhibits elegant and refined mineral and black fruit with a sort of delicate acidity, and a thankfully minimal oak content. Apparently, most of the oak used for this wine is from 3-4 year old barrels.
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